Tuesday 31 July 2012

Fresh not Fried

Greetings from Laos, a week that has been dominated not by the Olympics, but by Olympian amounts of rain and mud. We spent our last few days in China heading South into ever more green and lush surroundings. It's true that you can't have a rainforest without the rain, so as the vegetation changed and became more tropical so did the refreshing rains.
Lush Laos
Plenty of puddles
Dali was enjoyed by all (after recovering from Jody's birthday), a world away from the rest of China we've travelled through. The compact old town completely unspoilt by high rises, beautiful decorations adorning the walls of traditional houses on narrow streets. The ancient city ranking as one of the most noted historical and cultural cities in China, constructed in the Ming dynasty from 1368 and home to the Bai minority. A slight throwback from the hippy era, with still a few westerners lingering on, untamed beards, dreadlocks, Bob Marley t-shirts for sale around town and a not unwelcome smattering of western cafes serving a decent steak and chips. Nestled in a corner of the old town was also an unusual Catholic church, built in 1938 by the French and surviving the cultural revolution. Chinese in style on the outside but inside completely European, now home to a small but thriving congregation. With natural sights to see as well, the Cangshan mountains on one side and Lake Erhai on the other, some of the group braved the rain and went on a day tour with Sam, or was that Eddie, from our delightful Sam's Hotel, including an entertaining fishing trip on the lake.

The outside of the Dali Catholic Church
The inside

Cher & Gill enjoying a feast
Getting used to the rain
A hard day selling cabbages

Mahjong
Betsy


Chris
Cormorant fishing



Traditional Bai batik
Dali traditional street
Our next stop, Kunming, lived up to its title of Spring city when the sun came out, albeit briefly. We ventured out enmasse by local bus to find a well reviewed Indian restaurant. We didn't quite find it but had fun trying.

The final big drive in China and across the highest bridge in the world, to the pretty town of Jinghong, an unexpectedly pleasant last night stop. Literally hundreds of elephant statues all over town hinting we were close to the country known as the land of a million elephants. Thinking we had found a good parking space on a quiet side street we headed off to explore the town, only to be phoned by the hotel to say the police were there having tracked us down and we needed to move the truck as the night market was setting up. On returning to the sleepy street we'd left we found stall holders engulfing the truck and a couple of disgruntled traders waiting to set up their wares in Calypso's place. A tricky reverse manoeuvre avoiding all manner of obstacles, eventually out and with a smile and a wave off we went to find a more suitable place.

View from the bridge
Jinghong elephants
Calypso in the night market
The next morning we waved goodbye to China, and Calypso and Rogs, for a short time, when missing paperwork being sent from Kunming caused a lengthy delay so on we went by local bus. In our month in China we clocked up 159 driving hours in China and covered over 8,000km giving us the opportunity to fully appreciate the vastness of the country and all its diversity.


Cattle making a run for the border



Farewell to China
We spent an enlightening few days in Luang Nam Tha, our first stop in Laos. Having dined in China on a lot of fried, very spicy food and pot noodle lunches, the flavours and ingredients in Laos cuisine are astounding by comparison. Our taste buds are dancing with the array of flavours, lemon grass, lime, ginger, coconut. Fresh fruits in abundance, juicy pineapples, papayas and mangoes and a return to French bread, thanks to the country's colonial past. The night market a stone's throw from the guest house spoilt us with roast duck, pork or chicken accompanied by papaya salad with flavours pounded together in a giant mortar and pestle. Another treat were the bags of fresh (and hairless!) pork scratchings, Mr Porky eat your heart out. Even the Indian restaurant in town was rated “the best Indian I have ever had” by everyone that went.
Nick, Calypso's outrider

Carving duck
The night market

Some interesting menu choices

Rowan & Jeff, and lemon and mint shakes to die for!
With full bellies some braved the elements and went out for a full day hiking and kayak or rafting tour. Nick returned a few short hours later having struggled to make it up the first hill made up purely of mud. On sliding 50ft down for the third time he admitted defeat and frightened passers by as he trudged back to the guest house covered in mud. The sleepy town was also a good place to hire motorbikes and scooters, buzzing along through the little streets and seeing daily Laos life, wooden houses on stilts, chillies laid out to dry on the street, chickens and children darting around the place.

Betsy crossing the river
Biking fun for Rogs and Hels
Rogs is filled with confidence as Hels gets her first lesson...
Back on dry(?) land after a great day of kayaking
G Rod and Pip enjoying some muddy fun
Nam Tha girls
More muddy fun
Kev
A slightly muddied Nick
Ryan
Wet but happy hikers

Starting early riding a scooter

Three nights in one place allowed us to recharge our batteries and continue on refreshed anew and full of goodness. Our next stop was Nong Khiaw, a small town on the banks of the Nam Ou River which leads into the Mekong and a perfect hide away from the world. Some sat on their balconies or swung in the hammocks enjoying shelter from the rain, watching the huge river silently flow past below. Others donned their still damp clothes and hiked/waded to some nearby limestone caves. Strangely reminiscent of the Arab crab in the tent scenario in Turkey, Nick awoke to find a chicken in his room, wonders never cease.
Laura, Mikkel & G Rod demonstrating more river wading
Mikkel in the bat cave
Climbing into the cave
Entrance to the temple at the Nong Khiaw caves
The offending chicken
Party on the balcony
Welcome back Cindy
We have now arrived in Luang Prabang in North central Laos on the banks of the Mekong, dotted with gleaming wats and temples. For a change, the group travelled by boat down the Nam Ou and then into the Mekong river, a stunning journey, looking up to the jungle covered misty cliffs rather than out of the truck windows. We are settling in to four whole nights here giving us time to sample all the town has to offer, including riding and swimming with elephants, more bike riding, learning to cook Laos style, and having had a quick wander through the night market last night, a fair bit of early Christmas shopping.
Landslides en route to Luang Prabang
Having mentioned the rain rather a lot, it is worth noting that we have really started to enjoy it, embrace it, ignore it, or something, and making sure it doesn't stop us getting out doing and seeing things. However, any advice on how to dry laundry in a damp climate without a tumble dryer would be greatly appreciated.
Calypso getting wetter, and cleaner
Snow?  in Laos?